If The Choux Fits

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August 17, 2013


“Koulouri” breakfast

When you move to another country, the first thing you start doing is make all this little things that remind you of home.. Which practically means that you cook all these dishes that you never bothered making back home just because…. you were home and they were so… passé! However, moving from  a sunny place to a cloudy/rainy one develops  ...

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